5th Edition of Innovations in
Food Science and Human Nutrition (IFHN-2022)
Sep 20 - 21, 2022 at Barcelona, Spain
The Organizing Committee of the 5th Conference on Innovations in Food Science and Human Nutrition (IFHN-2022) invites you to participate in the conference, which will be held during Sep 20-21, 2022 in Barcelona, Spain . The main theme of our conference is ““Transforming Challenges into Opportunities to Feed the Future””.
The first edition of IFHN-2018 was completed successfully in Rome, Italy & the second edition in London, UK , The three previous editions had witnessed 80 attendees each, from 32 countries world-wide and the event has a growing interest in human nutrition, food science, nutrition, clinical nutrition, and policy makers to discuss and communicate new discoveries in food science & human nutrition .The IFHN-2022 will provide a great opportunity to present, discuss and disseminate the recent advances in food science, and establish contact and collaboration between the researchers in this field.
As an attendee, you will learn more about:
For further information, please contact conference Organizer Mr. Gary L Edmund Tel:+1-408-352-1010. foodscience@innovinc.org
Université de Lille, France
UFAM, Brazil
GmbH, Berlin
USDA-ARS, USA
Universidad Surcolombiana, Colombia
World Packaging Organisation, Finland
University of Porto, Portugal
University of Porto, Portugal
TU WIEN, Austria
Università Cattolica Del Sacro Cuore, Italy
Université de Lomé, France
Tokyo University of Marine Science and Technology, Japan
University of Turin, Italy
Universidad del Bío Bío, Chile
Tokyo University of Marine Science and Technology, Japan
Universidad del Bío Bío, Chile
Independent Statistical Consultant, Czech Republic
University of Udine, Italy
Universidad Autónoma del Estado de Morelos (UAEM), México
LUKASIEWICZ Research Network, Poland
University of Life Sciences in Lublin, Poland
University of Life Sciences in Lublin, Poland
University of Life Sciences in Lublin, Poland
Prince of Songkla University, Thailand
Technology Transfer Centre, Fondazione Edmund Mach, Italy
Technology Transfer Centre, Fondazione Edmund Mach, Italy
Technology Transfer Centre, Fondazione Edmund Mach, Italy
University of Amsterdam, The Netherlands
University of Amsterdam, The Netherlands
Food Safety & Quality Center, Oman
Teagasc Food Research Centre, Ireland
University of Bonn, Germany
International Fund for Agricultural Development, Italy
European Speciality Tea Association, Turkey
Universidad Politécnica de Madrid, Spain
Food Safety & Quality Center,Ministry of Regional Municipalities, Oman
Mosa Meat & Maastricht University, The Netherlands
Barry Callebaut, Belgium
CGNA, Chile
Universitat de Girona, Spain
University of Turin, Italy
Omniactive Health Technologies, USA
INRAE, France
University of Navarra, Spain
Universite de Montreal, Canada
Don t Miss This Amazing Conference And Opportunities
I think all of them have been high quality talks. There is an opportunity to interact with people personally and to establish and expand collaborations and get to know each other. So it is an excellent setup and I will encourage to keep doing these
I want to thank for the tremendous work on the organization of the forum and the success of the event. Impressions are the most positive. I hope for further meetings and wish you all good luck.